Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, besan puda. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Besan ka puda or besan chilla is spiced Indian chickpea crepes that are often served for breakfast or brunch. Basen Ka Puda is a tasty dish for breakfast or a light lunch. This recipe is quick to prepare and can be served many different ways. For more recipes related to Besan Ka Puda checkout Besan Omelet, Dakor Na Gota, Besan Omelette.
Besan puda is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Besan puda is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook besan puda using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Besan puda:
- Take 2 cups besan / gram flour
- Make ready Salt as per taste
- Take 1 tsp Turmeric powder
- Prepare Red chilli powder as per need
- Prepare 1 pinch asafoetida
- Get As needed Oil
- Make ready As needed Water
Today I will present you the Punjabi version called as Puda. When I was going through recipes for puda, it reminded me of the vegetarian omelette amma used to make. Besan Puda is a perfect quick and easy to make item. This with the combination of with Spring Onions which provide the color, the crunch and the subtle flavor is a match made in heaven.
Steps to make Besan puda:
- Mix besan and spices,make a batter with help of water in dropping consistency
- Heat a tawa,drizzle oil,spreadd bayter and cook from both sides well and serve.
Besan Puda is a perfect quick and easy to make item. This with the combination of with Spring Onions which provide the color, the crunch and the subtle flavor is a match made in heaven. Besan (aka Chickpea flour) is known to provide warmth to the body which is perfect for rainy or colder days. A healthy, savory pancake prepared with chickpea flour/besan and oats. Loaded with vegetables this is a perfect vegetarian omelette.
So that is going to wrap it up for this special food besan puda recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
