Sweet chilli sausage rolls
Sweet chilli sausage rolls

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sweet chilli sausage rolls. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Brush the tops of the sausage rolls with the egg wash, sprinkle with cumin seeds and sea salt. No one's recipe collection would be complete without a fantastic go-to sausage roll recipe and these Sweet Chilli Sausage Rolls are the bomb. Being a Canadian they were never high on my list of favorite foods until I met my Aussie husband. Being a Canadian they were never high on my list of favorite foods until I met my Aussie husband.

Sweet chilli sausage rolls is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Sweet chilli sausage rolls is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sweet chilli sausage rolls using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sweet chilli sausage rolls:
  1. Get 400 g plain sausagemeat
  2. Prepare 1 roll of pre made puff pastry
  3. Take 3 tsp chilli jam
  4. Make ready 1 tsp hoisin sauce
  5. Make ready 1 tsp crushed chilli
  6. Make ready 1 handful breadcrumbs
  7. Get 1 tsp black pepper
  8. Make ready 1 egg

Place along the centre of each pastry sheet. Roll to enclose, placing the pastry seam underneath. Sweet Sausage Rolls Refrigerated dough makes these appetizers a snap to prepare. Sausage gives them a little smoky heat, while honey and brown sugar lend a touch of sweetness.

Steps to make Sweet chilli sausage rolls:
  1. In a bowl mix the sausagemeat, chilli jam, crushed chillis, pepper, hoisin sauce and breadcrumbs. Mix until in a paste.
  2. Lay the puff pastry out and cut into strips to the size you’d like the rolls to be. Place sausage mix in a long thin tube in the middle of the puff pastry. Roll the pastry around the meat.
  3. Slice into roll size and egg wash each roll. Cook for 20mins.

Sweet Sausage Rolls Refrigerated dough makes these appetizers a snap to prepare. Sausage gives them a little smoky heat, while honey and brown sugar lend a touch of sweetness. Being a Canadian they were never high on my list of favorite foods until I met my Aussie husband. Who doesn't love a sausage roll?! They are very easy to make and quite simply delicious - I don't know about you but I'm a sucker for sausage rolls and will happily consume my body weight in them if given the chance.

So that’s going to wrap this up with this special food sweet chilli sausage rolls recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!