Smoothie Pancakes
Smoothie Pancakes

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, smoothie pancakes. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

These easy banana smoothie pancakes from Super Healthy Kids require just six ingredients, including Greek yogurt for a subtle tang and extra protein. If low-fat and protein-packed are your thing, these protein smoothie pancakes from Peachy Palate incorporate protein powder and egg whites into the batter, plus additional protein powder into the. Smoothie pancakes are a fun and easy breakfast that kids love! Turn your banana smoothie base into fluffy, naturally sweet pancakes with a just a few extra ingredients.

Smoothie Pancakes is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Smoothie Pancakes is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook smoothie pancakes using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Smoothie Pancakes:
  1. Make ready 1 cup oats or oat flour
  2. Get 1 1/2 tsp baking powder
  3. Prepare 1 small banana
  4. Make ready 1 handful spinach
  5. Get 1 date (optional)
  6. Make ready 1 tbsp peanut butter or almond butter (optional)
  7. Take 1 tsp apple cider vinegar (vegan) or 1 egg
  8. Prepare Approximately 1/3 cup milk

We provide you only the perfect McDonald's Vanilla Smoothie Pancakes with Homemade Cinnamon-Apple Syrup recipe here. We also have wide variety of recipes to try. Beat egg whites with smoothie mix. Add enough water to make the consistency of pancake mix.

Instructions to make Smoothie Pancakes:
  1. Add all the ingredients into a high speed blender (I use a nutri bullet) along with enough milk to make a thick batter.
  2. Heat a small amount of olive oil in a large frying pan on a medium heat. - Once hot, spoon the thick batter into the frying pan and cook until the underside starts to go golden. Flip the pancake and cook the other side.
  3. Remove the cooked pancakes from the pan and continue cooking the remaining batter. - Serve with a little yoghurt, nut butter and berries and enjoy! These also work well with other vegetables such as beetroot, carrot, cacao powder or simple plain

Beat egg whites with smoothie mix. Add enough water to make the consistency of pancake mix. I do like to add some form of greens into smoothies, usually spinach, so, therefore, green smoothie pancakes are what we have most often. In this recipe, I used two bananas but often I only add one and substitute the other with kiwi, mango or any other fruit. Heat a sauce pan on medium heat and add the blueberries and honey.

So that’s going to wrap this up for this special food smoothie pancakes recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!