Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, tony’s steak and bacon pie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Tony’s Steak and Bacon Pie is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Tony’s Steak and Bacon Pie is something which I have loved my entire life.
Chop the steak, cut the bacon smaller pieces. Heat up a large pan(I love using a wok because it allows so much space and a small cooking area.) using high heat add a dash of Olive oil to the pan and sear off the steak pieces. Add salt pepper and herbs with the chopped onion and garlic, then add the wine. Here is how you can achieve that.
To begin with this recipe, we must prepare a few components. You can have tony’s steak and bacon pie using 21 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tony’s Steak and Bacon Pie:
- Take 700 g Argentinian hip steak(any steak is fine)
- Make ready 200 grams smoked bacon
- Make ready 6 x white mushrooms
- Get 1 x lime
- Make ready Salt
- Make ready Pepper
- Make ready Maggie sauce(or Worcestershire)
- Take 1 cup red wine (dry red)
- Prepare Olive oil
- Make ready Basil
- Prepare Oregano
- Make ready Rosemary
- Prepare Paprika
- Take 1 x red Onion (small)
- Make ready 2 x garlic cloves
- Get 1 x Bay leaf
- Prepare 2 x Pastry rolls
- Take 2 x egg yolks
- Take 2 x tablespoon of milk
- Take Flour (for the dough)
- Make ready Gravy powder
Served with fries, aioli and a beetroot relish. Tony's pepperoni, sausage, Philly steak, bacon, our famous pizza sauce and mozzarella cheese. Sorrento. crispy tomato pie crust and top it with mozzarella cheese, fresh basil, fresh mozzarella cheese and a touch of tomato pie sauce. Steak cooked with Tony Roni's fries, creamy, melted American cheese.
Instructions to make Tony’s Steak and Bacon Pie:
- Prepare all of the ingredients before hand! Chop the steak, cut the bacon smaller pieces.
- Heat up a large pan(I love using a wok because it allows so much space and a small cooking area.) using high heat add a dash of Olive oil to the pan and sear off the steak pieces. Add the bacon and and fry for 5 minutes. Add salt pepper and herbs with the chopped onion and garlic, then add the wine.
- Add water then bring it to a simmer and then turn down the heat and add paprika and Maggie sauce and gravy powder to thicken. Finally add a tee spoon of lime juice.
- Taste and add salt and pepper if needed. Then turn down the heat low.
- Prepare pastry for pie dish. And add the filling. Try to spread the filling evenly in the dish.
- Take the two egg yolks and put them in a bowl with a dash of milk and mix. Lightly brush upper side of the pastry before closing the pie. This will seal the edges of the pie and stop I from coming apart when cooked.
- Add a little design if you want. Put it in the oven for 25-30 minutes on 200 degrees C. Once finished let it sit for 5-10 minutes and serve.
Sorrento. crispy tomato pie crust and top it with mozzarella cheese, fresh basil, fresh mozzarella cheese and a touch of tomato pie sauce. Steak cooked with Tony Roni's fries, creamy, melted American cheese. We also have a great variety of donuts, muffins, apple and vanilla slices, cakes and other things to tempt the sweet tooth. If using egg, brush around the edges of the pastry, or use olive oil, and then top each pie with the puff pastry and cut around tin. Use a fork, to press the sides of the pie pastry together.
So that’s going to wrap this up with this special food tony’s steak and bacon pie recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
